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Brothers, are co-owners of Em Chamas Brazilian Grill. Sam has over thirty years of experience in the restaurant industry; Nick with twenty plus. Prior to opening Em Chamas, Sam helped open and manage restaurants in The Kansas City area. Nick had worked in restaurants since he was 16 and has since become a restaurateur and firefighter. Equipped with the know-how and the desire to open a new restaurant, Sam began researching ideas for a new concept.

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Available for daytime events, nighttime events, fully private dining.

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    Em Chamas Brazilian Grill Info

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    6101 NW 63rd Terrace
    Kansas City, MO 64151
    816-505-7100
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    About
    Dining Style: Smart Casual
    Location: Kansas City
    Cuisine: Brazilian Steakhouse
    Price: $20 - $50
    Walk-Ins: 0
    Valet: No

    Brothers, are co-owners of Em Chamas Brazilian Grill. Sam has over thirty years of experience in the restaurant industry; Nick with twenty plus. Prior to opening Em Chamas, Sam helped open and manage restaurants in The Kansas City area. Nick had worked in restaurants since he was 16 and has since become a restaurateur and firefighter. Equipped with the know-how and the desire to open a new restaurant, Sam began researching ideas for a new concept.

    Em Chamas Brazilian Grill (Churrascaria)brings you traditional Brazilian Churrasco from the Pampas region of Southern Brazil. We offer various cuts of succulent beef, pork, lamb, and chicken all skewered and slow roasted over a wood fired grill preserving their natural flavors. The delectable meats are served on the skewers in a continuous table side service style called "rodizio" which is controlled by our guests with a specially designed coin on the table. One side signals the passadors to present the various meats to the table and the other side signals them to stop.

    Full wine list.

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    Parking

    On site

    We are off of I-29 north and 64th St.

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    Brothers, are co-owners of Em Chamas Brazilian Grill. Sam has over thirty years of experience in the restaurant industry; Nick with twenty plus. Prior to opening Em Chamas, Sam helped open and manage restaurants in The Kansas City area. Nick had worked in restaurants since he was 16 and has since become a restaurateur and firefighter. Equipped with the know-how and the desire to open a new restaurant, Sam began researching ideas for a new concept.

    " data-janrain-image="https://secure.restaurantconnect.com/restaurants/config/000343/graphics/emchamas1.png" data-janrain-message="Em Chamas Brazilian Grill" >
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    Em Chamas Brazilian Grill Directions

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    On site

    We are off of I-29 north and 64th St.

    Walk-Ins: 0

    Valet: No

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